From Tree to Fork – The Baobab

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The Baobab fruit is widely considered a superfruit, containing as much as six times more vitamin C than the same serving size of an orange. It also contains twice as much calcium as the same serving of milk.
Authors: CGIAR Research Program on Forests, Trees, and Agroforestry
Subjects: fruit trees, fruits
Publication type: Infographic
Year: 2021

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