Restoration 
Plantations and tree crop commodities 
Enhanced nutrition and food security 
Biodiversity, safeguarding and conservation 
Nationally determined contributions 
Bioenergy and biomaterials 
Blue carbon and peatlands 
Climate change adaptation 
Landscape governance 
Gender 
Silvopastoral systems 
Market-based agroforestry-forestry 
Farm-forest policy interface 
Agroecology 
Livelihood trajectory modelling and assessment 
Inclusive finance and business models 
Innovating finance for sustainable landscapes 
Public and private commitments to zero deforestation 
Orphan tree crops 
Effectiveness of approaches to sustainable supply 
Quality of FTA research for development 
Sentinel landscapes 
Foresight 
Seeds and seedlings delivery systems 
Smallholder tree-crop commodities 
Smallholder farmers in the drylands of eastern Kenya are benefiting from innovative farming techniques initially tested in collaboration with World Agroforestry (ICRAF) scientists, development and government partners, which they continue to embrace as an effective way to increase food security.
The new agroforestry and crop diversification techniques resulted in the planting and survival of 30,000 trees across three countries. For farmers, those efforts entwine with working the stubborn soil into basins instead of plowing their hardscrabble plots of land into rows for sowing seeds, efforts that have resulted in flourishing crops and yield increases of 2 to 6 times the usual amount.
