Tag: forest policy


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  • Farm-forestry in the Peruvian Amazon and the feasibility of its regulation through forest policy reform

Farm-forestry in the Peruvian Amazon and the feasibility of its regulation through forest policy reform

08 December, 2017

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FTA COMMUNICATIONS TEAM

In 2015 the Peruvian government launched a new set of regulations associated with the forest law aimed to increase competiveness of the timber sector, ensure the conservation and sustainable production of timber on public and private forestlands, and improve rural livelihoods. Small-scale timber producers have been marginalized in the sector in the past, and the new regulations claim to provide pathways to formalization for these actors. We draw on policy analysis and field research in the central Amazon region of Peru using mixed methods to characterize smallholder on-farm timber production and evaluate the feasibility of the new regulatory mechanisms for formalizing small-scale timber producers. Through examining a case study on the production and sale of the fast-growing pioneer timber species Guazuma crinita, locally known as bolaina, we found a diversity of management practices, with the strongest reliance on natural regeneration in agricultural fallows, an informal supply chain, and no case of formal documentation at time of sale. We assessed that none of the new regulatory mechanisms will accommodate the sale of timber produced in agricultural fallow stands. We recommend the inclusion of fallow timber in the new forest plantation registry, which could result in the formalization of the supply chain and create an incentive to increase production by small-scale producers.

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  • Challenges to governing sustainable forest food: Irvingia spp. from southern Cameroon

Challenges to governing sustainable forest food: Irvingia spp. from southern Cameroon

13 February, 2017

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Authors: Ingram, V.; Ewane, M.; Ndumbe, L.; Awono, A.

Across the Congo Basin, bush mango (Irvingia spp.) nuts have been harvested from forest landscapes for consumption, sold as a foodstuff and for medicine for centuries. Data on this trade however are sparse. A value chain approach was used to gather information on stakeholders in the chain from the harvesters in three major production areas in Cameroon to traders in Cameroon, Nigeria, and Equatorial Guinea, the socio-economic values, environmental sustainability and governance. Around 5190 people work in the complex chain in Cameroon with an estimated 4109 tons harvested on average annually in the period 2007 to 2010. Bush mango incomes contribute on average to 31% of harvester’s annual incomes and dependence increases for those further from the forest. Customary rules govern access to resources. Although regulations exist, most trade is illegal, with corruption and collective action governing access to markets. The majority of nuts harvested are sustainably collected. Although 51% of the harvest is sourced from the forest, trees are also managed on cultivated land. Forest degradation and deforestation threaten the species. Policy measures such as linking stakeholders, promoting cultivation, pragmatic regulation, and supporting processor groups may make trade in this forest food more sustainable.

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Geographic: Cameroon

Publication Year: 2017

ISSN: 1389-9341

Source: Forest Policy and Economics

DOI: 10.1016/j.forpol.2016.12.014

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  • Incentives and Constraints of Community and Smallholder Forestry

Incentives and Constraints of Community and Smallholder Forestry

05 December, 2016

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Authors: de Jong, W.; Galloway, G.; Katila, P.; Pacheco, P.

This editorial introduces the special issue: Incentives and constraints of community and smallholder forestry. The special issue contains nine papers, listed in a table in the main text. The editorial reviews briefly some key elements of our current understanding of community and smallholder forestry. The editorial also briefly introduces the nine papers of the special issue and points out how they link to the debate among academics and specialists on community and smallholder forestry. Finally, the editorial highlights the new elements that the nine papers contribute to our understanding of community and smallholder forestry, before it concludes at the end.

Publication Year: 2016

ISSN: 1999-4907

Source: Forests 7(9): 209

DOI: 10.3390/f7090209

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