Restoration of degraded land for food security and poverty reduction in East Africa and The Sahel

Download options
Download document
Land degradation threatens the livelihoods and the food and nutrition security of the poorest, most vulnerable smallholder farmers and pastoralists. As a result, migration is accelerating, with an estimated 60 million people in Sub-Saharan Africa at risk of being displaced by desertification and land degradation by 2050.
Authors: World Agroforestry Centre (ICRAF)
Subjects: degradation, livelihoods, food security
Publication type: Brief
Year: 2020

Back to top

Sign up to our monthly newsletter

Connect with us