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FTA celebrates 10 years of achievements and sets ambitions for the future


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The “final” FTA event on Dec. 9 culminated 10 impactful years of research for development; it brought together 338 attendees from over 50 countries to hear about the partnership’s top accomplishments and lessons learned. These successes light the collective path forward into a new decade of continued research and impact.

“This is a springboard,” said Center for International Forestry Research and World Agroforestry (CIFOR-ICRAF) Director General, and Director of the first phase of FTA, Robert Nasi. “…We don’t want to stop here, as there is much more work to do in light of the recent COP26, the CBD and the news you see every day. We have a good team; we have a good set of partners. I see no reason why we should stop here.”

To begin the event, lead scientists from FTA’s Flagship programs and managing-partner organizations presented chapters from the FTA Highlights series, which showcases a decade of results, findings and achievements. More than 200 scientists were involved as authors in the highlights series’ 18 volumes. The event was organized around four sections which represent a partition of the highlights volumes.

The full event can be replayed in EN (ES and FR to follow). Download the agenda of the event.

 

Session #1: Forests, Trees and Agroforestry for Biodiversity and Food Systems

The first session was moderated by Linda Collette, member of the Independent Steering Committee of FTA, and showcased volumes two through six of the highlights series. Each of these chapters emphasize research and impactful projects related to tree genetic resources, biodiversity, landscape restoration, food systems and wildlife.

Leading the way, Ramni Jamnadass, FTA’s Flagship 1 Leader and senior scientist at ICRAF, presented on seeds and seedlings (Vol.2). She highlighted the need for diverse, high-quality seeds to sprout successful landscape restoration initiatives that are good for business and for ecosystems. “We have seen soaring tree-planting pledges over the past few years,” she said, “so this is an opportune time to bring up the seeds and to ask where they are coming from. …remember: garbage in, garbage out. Quality in, quality out.”

Read volume 2

Senior researcher at the Alliance of Bioversity International and CIAT, Barbara Vinceti, similarly reflected the need for diversity in her presentation on conservation of tree biodiversity and forest management (Vol. 3). In light of the ongoing environmental challenges facing the planet, “genetic diversity is a dimension still overlooked, so we need to include it explicitly in forest conservation and management,” she said.

Read volume 3

However, restoring ecosystem services is a difficult topic from a development perspective because it is multi-dimensional and multi-scalar, according to senior CIFOR scientist, Manuel Guariguata. Presenting on forest and landscape restoration (Vol. 4), he summarized FTA’s contributions to research and policy governance. He also celebrated the partnership’s on-the-ground implementation of FLR initiatives, “The restoration agenda is the bread and butter of FTA partners, and we have contributed a lot in this regard” he said. “We also learned a lot. For instance, we learned it is critical to implement FLR through landscape approaches.”

Read volume 4

Next, senior CIFOR scientist Amy Ickowitz showcased tree and agroforestry contributions to food security and nutrition. Ten years of research across Africa, Asia and South America has increasingly proved the links between trees and micro-nutrient-rich diets. “A lot more still needs to be done to have these contributions [from food trees] both better understood and, more importantly, better integrated in national discourses and policy,” said Ickowitz.

Read volume 5

Wild meat is another important, albeit controversial, source of nutrition that comes from forests. World expert and CIFOR senior associate, Julia Fa, has worked with the Bushmeat Research Initiative (BRI) to study how wild meat consumption impacts the environment, contributes to food security and impacts human health through its association with zoonotic diseases. She and her team have worked in more than 40 countries including the Democratic Republic of the Congo (DRC) and Indonesia. “We’re very proud of what we’ve done in the last 10 years, and based on this, there is now an agenda to translate research to action, to link implementation and further learning and to ensure that wild meat is sustainably sourced and harvested,” said Fa.

Read volume 6

Session #2 – Forests, Trees and Agroforestry for Livelihoods

The second session was moderated by René Boot, member of the FTA ISC and Director of Tropenbos International; it centred on the highlights’ volumes seven through nine plus 15. These chapters reveal how FTA and its partners have worked to improve well-being and generate income through trees for people in developing areas.

For example, FTA Management Team member and CATIE senior scientist, Eduardo Somarriba, discussed how Trees on Farms (ToF), can generate income for farmers while also providing valuable ecosystem services. He especially focused on a case from Honduras where trees have been planted as “live fences” to facilitate rotational livestock grazing. “It is possible to increase innovation with trees on farms, but we need solid science to convince farmers, land-use planners and policymakers,” he said. “You need a lot of communication, facilitation and to show good financial performance.”

Read volume 7 (COMING SOON)

Sustainable timber harvesting for bioenergy is another way that trees can act as engines for sustainable development. INBAR representative, Li Yanxia, discussed how a wood-based circular bioeconomy could benefit local communities and global economies while reducing the ecological footprint of deforestation. “Efforts should not only invest in building natural capital,” she said. “Attention should also be directed towards building human capacity and understanding the social dimensions of the wood value chains through forest tenure systems, etc.”

Read volume 8 (COMING SOON)

Transitioning to a circular bioeconomy will require context-specific approaches that work at scale. In his presentation, CIFOR-ICRAF chief scientist and FTA Flagship 2 Leader Fergus Sinclair specifically promoted FTA’s work on Options by Context (OxC), a set of performance metrics that allow farmers and researchers to identify the best options for agricultural development and land restoration in their local areas. He also spotlighted the recent launch of the Agroecology Transformative Partnership Platform (TPP) that FTA incubated, and which brings together people from around the world to discuss sustainable food systems transitions. “There are multiple transition pathways depending on local contexts and partnerships; this is what allows us to scale up sustainably.”

Read volume 9 (COMING SOON)

None of this work is possible without financial support and increased investment in sustainable forest and tree-based commodities. Presenting the FTA Highlight Volume 10 on sustainable value chains, finance and investment in forestry & tree commodities, Michael Brady, FTA’s Flagship 3 Leader, outlined three core research areas for sustainable value chains: institutional arrangements, business models for smallholders and SMEs and responsible finance among financial service providers. He noted that research this decade has especially focused on sustainable certification systems for agro-commodities such as timber, rubber, shea, oil palm and cocoa. “This particular topic very much requires a systems approach looking at institutional, environmental and socioeconomic elements,” he said. “None of these can be really ignored when you consider value chains, finance and investment.”

Read volume 10

Cross-cutting all of FTA’s work on livelihoods is the need to advance gender equality and social inclusion. FTA’s Gender coordinator and senior researcher at The Alliance of Bioversity and CIAT, Marlène Elias outlined FTA’s Theory of Change, which places inclusion at the heart of the organization’s structure and encourages research done specifically with a gender and social inclusion lens. The goal is for women and other marginalized groups to share equal rights, access and tenure to forest and tree-based landscapes. “What we’ve shown in this work is not only that gender inequality can hinder efforts to achieve positive environmental outcomes but also how policies and interventions that focus on the environment can advance gender equality,” she said.

Read volume 15

Session #3 – Forests, Trees and Agroforestry for Climate change and the SDGs

The third session of the event focused on how FTA’s research aligns with the SDGs and contributes to climate change adaptation and mitigation. Moderated by Florencia Montagnini, member of FTA’s ISC, the presenters spoke on volumes 11-14 of the highlights series.

Starting off, Christopher Martius, CIFOR senior scientist and Flagship 5 Leader, offered several examples from FTA’s Global Comparative Study on REDD+. This work has helped governments set target emissions levels and to implement monitoring systems to track progress. While celebrating the work that was achieved over the past 10 years, Martius reminded the audience that long-term changes take time: “Oftentimes projects have a lot of high expectations,” he said. “In a 10-year program such as this, you will start seeing results, but it takes a lot of time to effectuate these changes in really complex policy environments.”

Read volume 11 

It is well-known that forests and trees act as carbon sinks and ecosystem service providers. The mitigation agenda has often hidden a crucial adaptation agenda for forests and trees. FTA has worked to shift paradigms towards the key role of forests and trees for adaptation of various sectors.  FTA’s approach also looks at how social and ecological systems can work together and adapt to climate change, according to senior CIFOR scientist Alexandre Meybeck. “You need to have research embedded in implementation,” he said. “We need normal interactions between actors on the ground and scientists to support them in creating the new systems for the future.”

Read volume 12 (COMING SOON)

In order to facilitate mutually-beneficial relationships between humans and ecosystems, FTA promotes a multifunctional landscapes approach that uses careful resource planning and implementation to generate more sustainable futures. Scientist at ICRAF, Lalisa Duguma, presented on how the organization has begun implementing these approaches in the humid tropics, managing trade-offs and synergies across multiple project sites. “We can’t solve all the problems at once, but they all need to be confronted in a way” he said. “There is a need for multiple projects to complement one another to achieve multi-functional landscapes. …for this, we need an articulated portfolio of research and action on the ground.”

Read volume 13 (COMING SOON)

Beyond on-the-ground approaches, FTA works with governments to build policies that harmonize human development with nature. Senior ICRAF scientist Beria Leimona spoke about how this work has involved advocating for multi-stakeholder forums (MSFs), supporting community forestry initiatives and lobbying for fair government policies. “The rich portfolios of local, national and international work, and the theories of change that FTA has developed, can support good governance principles being synergised across scales,” she said.

Session #4 – Results and impact

During the fourth session of presentations, led by Management Team member and CIRAD senior scientist Plinio Sist, scientists gave more details about how FTA measures its results and impact across scales.

Andrew Wardell began with a presentation on how FTA facilitates long-term capacity development. For example, his team collated data from the decade to track impacts and found there have been almost 80,000 downloads of the climate change tools that have been developed by FTA Flagship 5. Another example of capacity development includes the work done with the University of Kisangani, DRC, to train graduate students in forestry science and development. Already, the program has over 200 local students and graduates who will hopefully continue to work in the tropical rainforests of DRC. In the future, Wardell believes “there is a need to strengthen education systems and capacities in the global south, rather than relying on masters and PhD students from the global north. …This needs to be accompanied by monitoring and evaluation systems that look at the capacity development functions, including through ex post impact studies.”

Read volume 16 (COMING SOON)

In addition to capacity development, research for impact requires monitoring, evaluation, learning and impact assessment (MELIA). “Evolving research for development approaches require evolution in how we conceptualize and assess research,” said Brian Belcher, senior researcher at Royal Roads University. “How do we know that we’re doing the right thing? How do we know that we’re being effective?” To answer these questions, FTA has developed and applied an innovative approach based on integrative, challenge-driven Theories of Change and an organizing framework. These tools allow FTA to conduct qualitative assessments of some of the impacts of the program at scale and on key development objectives. Impact of FTA research overall has been substantial, it is estimated that FTA’s work has:

  • Brought between 1.8–34.4 million ha of land under
  • Provided between 5.1–19 million people with better means to exit poverty.
  • Brought 25.7–133.4 million ha of forests under enhanced protection. This represents up to 125.4 Gt of sequestered carbon dioxide.
  • Brought 59.5–204 million ha of land under better management via improved policy, monitoring and management practices.
  • Provided 1.12–3.43 million people with additional means to improve food and nutritional security.

Read volume 17

Following each set of presentations, the audience was asked through a poll whether they thought more implementation or more research was needed going forward. Although there was some debate, it is interesting that most poll respondents chose “more implementation.” The scientists agreed that implementation is now urgent, however, the relationship between research and implementation cannot be easily divided. “Do we need more research or implementation?,” said Meybeck. “We need a greater understanding of the relations between the two. We need more implementation of research and more research on implementation.”

Final discussion on the future of FTA

The closing panel brought together five distinguished speakers to discuss partnerships and new directions going forward. When moderator and FTA Director, Vincent Gitz, asked how organizations like FTA should work with actors in the global south going forward, Chairperson of the Independent Steering Committee of FTA, Anne-Marie Izac said, “Great focus on the role of partnerships is the very raison-d’être of FTA. …We have a relatively clear path ahead of us in terms of scaling up to build on local partneships… and I’m extremely hopeful.”

Sist (CIRAD) agreed that after 10 years and looking forward to a new FTA, we should put emphasis on strengthening our connection with society and with other actors in the field: “Our resources must breach the broader society if we want to catalyse large-scale changes that address climate change and other global challenges” he said.

Bas Louman from Tropenbos International, an organization that joined the set of FTA managing partners in 2017, also spoke on the value of an integrated, research-for-development approach for the new FTA, from upstream research to downstream, and back. “In spite of so much money being dedicated to climate, very little of that money is dedicated to research,” he said. “People just spend money and start implementing without really taking the time to think about what they’re doing. We need to help the word correct for that, to continue learning at the same time action is being made on the ground.”

To combat this trend, Li Xuejiao Deputy Director of the Division of International Cooperation at the Chinese Academy of Forestry (CAF) upheld the importance of ongoing South-South collaboration in the coming decade. “Research plays a very important role in terms of putting items on the agenda in the first place,” she said. Li pointed to ongoing networking opportunities for Chinese organizations through the FTA network.

Similarly, Erich Schaitza, Director General of Brazil’s Embrapa Florestas, praised the networking potential of FTA: “We have to have innovation to promote wealth sustainably,” he said. “Initiatives like FTA are incredibly important to us.”

In closing, Vincent Gitz, Director of FTA, called on the audience to remain hopeful about future progress and to work together to achieve goals. He said, “Often it is difficult to see the magnitude, increment and annual changes in the work we live in. But when we look back 10 years, we see the huge magnitude on how some things have changed and evolved, on the progress made for our planetary environment and people. Not all is solved of course, but it gives us hope that we can be effective for the future… And as the famous proverb says, ‘if we want to go far, we have to go together.’”

Stay tuned for the next decade of FTA, and a special thanks to all the scientists and partners who have made these past 10 years possible.

All the speakers’ PowerPoint presentations are now available below

 


This article was written by Daniella Silva.

This article was produced by the CGIAR Research Program on Forests, Trees and Agroforestry (FTA). FTA is the world’s largest research for development program to enhance the role of forests, trees and agroforestry in sustainable development and food security and to address climate change. CIFOR leads FTA in partnership with ICRAF, the Alliance of Bioversity International and CIAT, CATIE, CIRAD, INBAR and TBI. FTA’s work is supported by the CGIAR Trust Fund.


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  • New partnership with Google Arts & Culture brings more visibility to trees

New partnership with Google Arts & Culture brings more visibility to trees


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Eight stunning digital exhibits to reduce humans’ “plant blindness” surrounding forests, trees and agroforestry

Forests and trees are allies in the fight to achieve the U.N. Sustainable Development Goals, but it is not always easy to see their contributions to livelihoods, ecosystems, food security and nutrition. On Dec. 9, FTA launches its partnership with Google Arts & Culture to bring audiences eight visually-engaging exhibits for forests, trees and agroforestry. The prestigious collaboration makes 10 years of forest-based research and impact more accessible to global audiences.

“As scientists, we were pleased to create exhibits with Google Arts & Culture, a new way to bring our important message to global audiences: trees are drivers of sustainable development,” said FTA Director, Vincent Gitz, “they are the cornerstone of our future.”

This work forms part of a larger Google collaboration with over 60 international organizations. Together, the partners aim to reduce “plant blindness” — the tendency for people to have difficulty empathizing with plants and the environment at risk.

Explore these eight exhibits from FTA and its strategic partners, featuring compelling images, Google Streetview, videos, key messages and infographics and find out more about our research!

A Global Partnership for Forests, Trees and Agroforestry

Learn more about FTA and the scope of its international work!

Access the story of FTA here!

The Forest Transition Curve

Explore the relationship between trees, humans and ecosystem services over time.

Learn about the Forest Transition Curve!

Trees on Farms

Find out how planting trees on farms (agroforestry) makes good business sense while also contributing to healthy ecosystems and food security and nutrition.

Read about the benefits of adding trees to farms!

Forest Landscape Restoration

Learn more about the 6 principles of FLR and the top 7 tree-planting misconceptions!

Did you know there are many ways to achieve FLR?

FTA Highlights of a Decade: From research to impact

This exhibit showcases FTA’s achievements over the past 10 years.

Access 10 years of research in a nutshell!

From Tree to Fork

Did you know that trees and forests are the key to the world’s future food security and nutrition? Learn more about how trees provide healthy foods, cultural traditions and jobs to people everywhere.

How many of these fruits have you tasted?

Ingenious Innovations

The tree sector is often perceived to be a low-tech world… time to change your opinions! Read up on these top 11 innovations that FTA and its partners have developed.

Innovations are at the core of forestry!

Roleplaying Agroecology

Play along as a smallholder farmer, policy maker and palm-oil plantation manager to learn more about the difficult decisions that we all need to make to protect our planet. What choices will you make?

Play along with us!

***

The full Google campaign with 60+ partner pages and curated exhibits will be released early next year, sensitizing more people to the vital role of trees for climate adaptation, biodiversity, food security and nutrition. Stay tuned for more!


This article was written by Daniella Silva.

This article was produced by the CGIAR Research Program on Forests, Trees and Agroforestry (FTA). FTA is the world’s largest research for development program to enhance the role of forests, trees and agroforestry in sustainable development and food security and to address climate change. CIFOR leads FTA in partnership with ICRAF, the Alliance of Bioversity International and CIAT, CATIE, CIRAD, INBAR and TBI. FTA’s work is supported by the CGIAR Trust Fund.


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  • COVID-19 and what it means for wild meat

COVID-19 and what it means for wild meat


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Photo credit: ©Brent Stirton/Getty Images for FAO, CIFOR, CIRAD, WCS
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Webinar

16 April 2020 16.00-17.00 GMT+7
(convert to your timezone here)

The spreading of diseases from animals to humans—also called zoonotic—is a public health concern in light of the current pandemic. COVID-19 that has now spread to more than 100 countries worldwide is also suspected to be originated from pangolin or bat sold in market in Wuhan, China.

As the efforts to curb pandemic accelerate, many conservationists are welcoming China’s move to outlaw hunting and consumption of wild animals. And yet, the reality is not that simple. The ban may put millions of forest dwellers at risk of food insecurity, as Indigenous or rural communities often consume wild meat as their sole source of protein.

How do we address this challenge? Can we find the middle ground to this complex reality?

This webinar is organized with the support of the TRADE HUB, SWM, FTA projects and the Bushmeat Research Initiative of CIFOR.

Register here

For more detail about event click here.


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  • Enhancing African orphan crops with genomics

Enhancing African orphan crops with genomics


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Results of surveys of African plant breeders, taken from the article.
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Originally appeared on the World Agroforestry’s website

Malnutrition in many African nations is widespread but can be addressed by diversifying food systems with a wider range of nutritious crops. To support this, the African Orphan Crops Consortium is applying genome-enabled methods to improve the production of under-researched (‘orphan’) crops on the continent.

“Orphan crops”, explains Ramni Jamnadass, lead author of a Comment piece about the Consortium just published in Nature Genetics, “are crops that have received only minor investments in the past, but often are well adapted to local environments and cultures and are nutritious, being rich in vitamins, essential minerals and other micronutrients important for healthy diets. The reasons for their past neglect include a focus over the last century on increasing the yields of major crops as the primary providers of calories but with less attention being given to providing crucial micronutrients.”

In some cases, too, orphan crops have been difficult to research and improve because of their particular biologies. With the advent of new crop improvement methods that include genomic approaches, however, such barriers are easier to overcome.

The Consortium works on 101 orphan crops chosen as priorities for consumers and farmers in Africa. These encompass plants that are part of Africa’s historically neglected bounty of biodiversity. Many of the species are at threat, meaning that if they are not improved and brought into wider cultivation now, the opportunity to do so will be lost forever. The plant species included feature a wide range of nutritious foods, such as edible roots, leaves, seeds, and fruit.

The Consortium develops genomic resources of these crops and makes these available freely to all. At the same time, the UC Davis-led African Plant Breeding Academy empowers the continent’s plant breeders to use these resources through an intensive training and mentoring program. The Academy is a model for the importance of continuing education and professional development of Africa’s scientists. By the end of 2019, 114 alumni from 27 African nations, collectively working on more than 100 crops, had graduated. In the Academy’s teaching, participants share their experiences to support translational learning so that new breeding approaches can be fully exploited. This involves considering ‘orthologous’ genes that contribute to the same function across crops and for which knowledge of their role in one crop may be applied to another.

As Africa’s national economies transform there will be new opportunities for orphan crops to support forward-looking healthful food systems. These are needed to counter the current trend toward more homogenised diets, something which applies worldwide, with its negative consequences for human health and the environment.

Jamnadass concludes: “Though the challenges involved are complex, the rewards for society in diversifying food production are large. We encourage more colleagues to engage in orphan crop research and to support such work in Africa and globally.”

Read the article

Jamnadass R, Mumm RH, Hale I, Hendre P, Muchugi A, Dawson IK, Powell W, Graudal L, Yana-Shapiro H, Simons AJ, van Deynze A. 2020. Enhancing African orphan crops with genomicsNature Genetics.  https://doi.org/10.1038/s41588-020-0601-x

The team of authors above was drawn from ICRAF; University of Illinois, Urbana; University of New Hampshire, Durham; Scotland’s Rural College, Edinburgh; University of Copenhagen, Frederiksberg; and University of California, Davis. The African Orphan Crops Consortium is supported by the African Union’s Development Agency. A list of other core Consortium partners is given in the article and on the Consortium’s web site.


About World Agroforestry (ICRAF)
World Agroforestry (ICRAF) is a centre of scientific and development excellence that harnesses the benefits of trees, including food trees, for people and the environment. Knowledge produced by ICRAF enables governments, development agencies and farmers to utilize the power of trees to make farming and livelihoods more environmentally, socially and economically sustainable at multiple scales. ICRAF is a partner of FTA and one of the 15 members of the CGIAR, a global research partnership for a food-secure future. We thank all donors who support research in development through their contributions to the CGIAR Fund.


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  • L’échange d’idées à Oslo ouvre la voie à des progrès sur la REDD+ à Varsovie

L’échange d’idées à Oslo ouvre la voie à des progrès sur la REDD+ à Varsovie


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Źródło: Ministerstwo Środowiska
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Les délégués se réunissent cette semaine au Stade national de Varsovie pour travailler sur les points en attente concernant la REDD+, ce programme soutenu par l’ONU ayant bloqué les négociations internationales sur le changement climatique l’an dernier à Doha, au Qatar.

Lire la suite.


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  • The Global Strategy for the Conservation and Use of Coconut Genetic Resources 2018 -2028: summary brochure

The Global Strategy for the Conservation and Use of Coconut Genetic Resources 2018 -2028: summary brochure


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This summarises the Global Strategy for the Conservation and Use of Coconut Genetic Resources, introducing context & status of coconut germplasm conservation and use. Its 7 objectives are: i) strengthen commitment to conserve & use coconut genetic resources (CGR); ii) ensure sustainable ex situ CGR conservation; iii) assess coconut genetic diversity, identify critical gaps in ex situ collections, & implement collecting missions; iv) strengthen in situ conservation & ensure high quality planting material available/used; v) develop resources for safe international germplasm movement; vi) enhance CGR use by better germplasm characterization and evaluation; vii) re-enforce COGENT as a global platform serving Strategy implementation.


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  • Mapping conservation priorities for Asian tree species

Mapping conservation priorities for Asian tree species


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Decades of water erosion have sculpted this piece of Borneo ironwood, one of the world’s most durable timbers. Photo by R. Jalonen/Bioversity International

A new regional initiative is providing practitioners with tools for deciding where to focus conservation and restoration efforts.

The challenge: valuable tree species are under threat

Unsustainable extraction, along with changes in land uses and the climate, is threatening thousands of socioeconomically valuable tree species across Asia. These species urgently need conservation and restoration to help meet future needs for food, fuel and fiber in the world’s most populous region.

Yet, very little information is available about their historical and current distribution, patterns of genetic diversity, intensity of threats across their distribution ranges, or availability of seed sources to support restoration. Effective conservation strategies for these species and their genetic resources cannot be implemented without improving knowledge on the species’ distributions and the threats they are facing.

The solution: fill the knowledge gap

A new regional initiative is setting out to fill these gaps by producing up-to-date information on the distributions of valuable tree species and the threats to them, and guidance to develop conservation strategies that help maintain the genetic diversity and adaptive capacity of the species.

The Geographic Information for Conserving Native Tree Species and Their Genetic Resources in Asia-Pacific (APFORGIS) initiative is being coordinated by Bioversity International and implemented in collaboration with the Asia Pacific Forest Genetic Resources Programme (APFORGEN). The initiative contributes directly to APFORGEN’s new strategy for 2018-2022, which has named improving the availability and accessibility of species information as one of the network’s key objectives for the next five years.

50 pilot tree species

Tree species experts from across the region have identified 50 pilot species for APFORGIS, based on existing national priority species lists, socioeconomic importance and conservation status, and the diversity of species traits such as pollen and seed dispersal patterns, including:

  • Kokum (Clusiaceae: Garcinia indica), widely used for its edible fruits, seed oil and medicinal values, and an important source of income for rural communities, but rapidly declining in the wild.
  • Gamboge species which are dioecious (having separate male and female trees) – conservation guidelines need to consider sex ratios and larger than usual population sizes to avoid inbreeding.
  • Borneo Ironwood (Lauraceae: Eusideroxylon zwageri), as its name suggests, is one of the most durable and heaviest timber species in the world, used for centuries for building ships, docks and houses fit for humid tropical conditions. Ironwood grows very slowly and its seed are dispersed mainly by gravity in the vicinity of the mother trees, making the species vulnerable for genetic erosion. Many anecdotes about the iconic species’ decline exist, yet it does not have an accurate conservation status or specific conservation strategies in place.

Methods, tools and capacities developed for these and other species can be used by forest departments, research institutions and conservation organizations for other species of interest with similar characteristics.

Knowledge to inform conservation strategies

A woman samples Borneo Ironwood for genetic analysis in Sarawak, Malaysian Borneo. Photo by R. Jalonen/Bioversity International

“Current lack of knowledge about these and other pilot species illustrates the conservation challenges in the vast and extremely diverse Asian region,” says Riina Jalonen, who is coordinating the initiative.

“Thirty-seven percent of the pilot species have never been assessed for their conservation status despite of their socioeconomic importance, and another 31 percent were last assessed in the 1990s. Of the species assessed in the past 10 years, three-quarters are threatened.”

APFORGIS uses existing information about the species occurrences and threats to them to develop species distribution models. The models give an estimate of historical, current and potential future distributions. The resulting maps will be validated by experts and used for identifying conservation priorities. They can also be used to design and target field studies in the future.

Regional species distribution and threat maps developed by APFORGIS will help to:

  • Identify centers of species diversity to optimize conservation efforts
  • Assess how well the current protected areas cover the priority areas for conservation
  • Identify areas where species populations may be most threatened by climate change
  • Identify seed transfer zones and adequacy of existing seed sources for tree planting and forest restoration
  • Plan studies on genetic diversity and provenance trials that are representative of the species’ range and the variation in environmental conditions

What’s next?

Based on up-to-date information about the species distributions and threats to them, the project will then develop guidelines for conservation units that maintain genetic diversity vital for the species survival, productivity and adaptive capacity. The units can also serve as sources of diverse and suitably adapted planting material, urgently needed for improving the success of forest restoration efforts.

Regional collaboration will allow countries share information and responsibilities in establishing and managing genetic conservation units. Fewer units are likely needed than if every country set up its own network, which helps to focus and sustain efforts over time.

The pilot species comprise:

  • Afzelia xylocarpa 
  • Ailanthus excelsa 
  • Albizia lebbeck 
  • Anisoptera costata 
  • Aquilaria crassna 
  • Aquilaria malaccensis 
  • Azadirachta indica 
  • Cinnamomum parthenoxylon 
  • Dalbergia cochinchinensis 
  • Dalbergia cultrata 
  • Dalbergia latifolia 
  • Dalbergia oliveri 
  • Dalbergia sissoo 
  • Dalbergia tonkinensis 
  • Diospyros cauliflora 
  • Dipterocarpus alatus 
  • Dipterocarpus grandiflorus 
  • Dipterocarpus turbinatus 
  • Dryobalanops aromatica 
  • Dyera costulata
  • Eurycoma longifolia 
  • Eusideroxylon zwageri 
  • Fagraea fragrans 
  • Garcinia indica 
  • Gluta usitata 
  • Gonystylus bancanus 
  • Hopea odorata 
  • Intsia bijuga 
  • Intsia palembanica 
  • Koompassia malaccensis 
  • Myristica malabarica 
  • Neolamarckia cadamba 
  • Parkia speciosa 
  • Pericopsis mooniana 
  • Phyllanthus emblica 
  • Pinus kesiya  
  • Pinus merkusii 
  • Podocarpus neriifolius 
  • Pometia pinnata 
  • Pongamia pinnata
  • Pterocarpus indicus 
  • Pterocarpus macrocarpus 
  • Santalum album 
  • Scaphium macropodum  
  • Shorea leprosula 
  • Shorea macrophylla 
  • Shorea ovalis 
  • Shorea parvifolia 
  • Shorea pinanga 
  • Shorea roxburghii 
  • Sindora siamensis 
  • Tectona grandis 
  • Terminalia chebula 
  • Vatica mangachapoi 
  • Xylia xylocarpa

To achieve conservation for the valuable tree species and their genetic diversity across Asia, the initiative needs help to gather information on the species’ known distributions, whether current or historical.

If you or your organization have data about the natural occurrences of the pilot species of APFORGIS, please contact Riina Jalonen r.jalonen@cgiar.org to find out how you can help.


Originally published on the website of Bioversity International

Geographic Information for Conserving Native Tree Species and Their Genetic Resources in Asia-Pacific (APFORGIS) is a regional project implemented in Asian countries from December 2017 to November 2019. The project is coordinated by Bioversity International and implemented in collaboration with the Asia Pacific Forest Genetic Resources Programme (APFORGEN). The project is funded by the German Government through the Federal Ministry of Food and Agriculture. This research is part of the CGIAR Research Program on Forests, Trees and Agroforestry and is supported by CGIAR Fund Donors.


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Plant breeders contribute to achieving food security across Africa


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Participants take part in a practical session during the course. Photo by ICRAF
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The third class of graduates from the UC Davis Africa Plant Breeding Academy pose for a group photo. Photo by ICRAF

Thirty-four plant breeders from 18 countries graduated from the UC Davis African Plant Breeding Academy in May 2018.

The advanced plant breeding course was delivered by the Seed Biotechnology Center of the University of California Davis, in collaboration with the New Partnership for Africa’s Development (NEPAD) and the African Orphan Crops Consortium (AOCC).

The course, hosted by one of the CGIAR Research Program on Forests, Trees and Agroforestry’s (FTA) partner institutions — the World Agroforestry Centre (ICRAF) — in Kenya, equips practicing African plant breeders with advanced theory and technologies in plant breeding, quantitative genetics, statistics and experimental design to support critical decisions. This was the third cohort of the course, with participants drawn from Benin, Burkina Faso, Cameroon, Egypt, Ethiopia, Ghana, Kenya, Malawi, Mali, Niger, Nigeria, Senegal, South Africa, Sudan, Tanzania, Uganda, Zambia and Zimbabwe.

The program was delivered by a team of tutors and complemented by guest speakers, including Leena Tripathi of the International Institute of Tropical Agriculture (IITA) who covered banana improvement through transformation and gene editing, Damaris Achieng Odeny of the International Crops Research Institute for the Semi-arid Tropics (ICRISAT) on finger millet genomics, Dusty Vyas of LGC Genomics on genotyping sequencing and DNA analysis, and Alex Lipka of the University of Illinois on genomic selection. Participants also visited the International Livestock Research Institute’s Trepathi lab and glasshouse.

The plant breeders presented various proposals, explaining how they would put their newly acquired skills into practice. Mayada Beshir of the Agricultural Research Corporation in Sudan and Ermias Abate Desta of the Amhara Agricultural Research Institute of Ethiopia were each awarded US$5,000 from Mars Incorporated and Illumina for their winning proposals.

“Sorghum is the most important crop for us in Sudan and is widely produced by smallholders. We are experiencing the effects of climate change, as everywhere, and are observing new traits or stresses that have not been seen before. Sorghum productivity is declining yet the government is working hard to avail land, water and inputs,” said Bashir.

“As a breeder going through this training, my role is to help the farmer. The farmer will consume part of the harvest and sell the rest for income. I will produce a better variety of sorghum that is resistant to the stresses we are seeing right now and add nutrient value with better yield.”

Read more: Orphan crops for improving diets

Tef is a staple crop and is grown only in Ethiopia,” said Desta. “It is an orphan crop because it hasn’t captured the attention of the international scientific community. My work is to identify varieties of tef that are tolerant to soil acidity, a common problem in highly productive areas of the country. I will use my prize money to produce soil acidity-tolerant genotypes of tef. Smallholders cannot afford the lime that needs to be applied to acidic soils for amelioration. Acid-tolerant varieties of tef will help as a management strategy and improve their yields.”

“The UC Davis African Plant Breeding Academy is part of the African Orphan Crops Consortium,” explained Allen van Deynze, a primary instructor at the academy. “The goal of the consortium is to make nutritious crops productive for Africa. The plant breeding academy is delivering food security in the continent. The people here today are the ones who are going to make the difference. Those who have passed through the academy are the ones who have taken on the challenge to make sure that everyone has nutritious food on their table.”

Participants take part in a practical session during the course. Photo by ICRAF

“When you go back, remember all that you have learned will be wasted if you fight, compete or do not collaborate,” said Tony Simons, director general of ICRAF. “It is a great honor to partner with all the institutions that support this program, because out of all the initiatives that ICRAF has implemented in the last 40 years, this has been one of the most impactful.”

Recounting the start of the consortium that led to the UC Davis African Plant Breeding Academy, Howard Shapiro, chief scientist at Mars Incorporated, acknowledged the organizations and individuals who contributed to the consortium. Of the 101 crops that were selected for sequencing, 47 are trees and the remainder are annual crops.

“No one had ever considered to do this amount of research on crops,” noted Shapiro. “Major foundations and organizations chose one crop — cassava, maize — and that is all they work on. Our idea was that we could fix the nutritional productivity of 101 food crops that are not only the backbone of rural Africa, but are also important in urban centers. An idea of paradise is that we can end chronic hunger and malnutrition by improving the nutritional quality and productivity of the 101 food crops. All those who have passed through the academy are the ones who will deliver this paradise.”

“We have sequenced 10 species for the AOCC,” noted Xin Liu of BGI. “We are trying to release data as soon as possible. You can combine this data for better application and breeding processes for all the crops. We made a commitment three years ago to sequence 101 crops. We have our own sequencers that can be used to generate more data and we would like to contribute all the science and technology we can to this consortium.”

The Alliance for a Green Revolution in Africa (AGRA) is a primary partner of the academy and has sponsored 31 plant breeders of the second and third cohorts. It also funded master and doctoral courses for over 400 of the 500 plant breeders in Africa. So far, 18 countries have released over 600 varieties of crops.

Read more: Tree seed selection, genome sequencing, improvement of priority species and more

“We realized that the breeding field keeps changing. This course has helped us keep up and modernize our breeding efforts,” said Rufaro Madakadze, program officer of AGRA’s Africa Seed System. “We fund training to develop technologies that people will use.”

Speaking on behalf of the class, Maureen Atemkeng of Nigeria expressed gratitude to the academy, particularly for the opportunity to interact with international experts. She added that the course helped in building principles of efficiency, responsibility and sustainability for the next generation.

“Hunger and malnutrition can be eliminated in our lifetime,” said Rita Mumm, director and primary instructor of the academy. “The vision of the African Plant Breeding Academy is to train 150 plant breeders. Graduates, you will continue to work together, contribute your talent to teams, and join the African Association of Plant Breeders. I exhort you to mentor the next generation of plant breeders. Share your knowledge and experience.”

In closing, Ramni Jamnadass, coleader of ICRAF’s Tree Productivity and Diversity research unit that hosts the AOCC, encouraged the graduates to contribute to breeding programs that will banish food and nutrition insecurity in Africa.

The course is delivered in three two-week sessions spread over 18 months at the ICRAF campus in Nairobi. Since its inception in 2013, 89 plant breeders have successfully completed the course and covered more than 99 species, of which 57 are African orphan crops.

By Susan Onganyo, originally published at ICRAF’s Agroforestry World


This research forms part of the CGIAR Research Program on Forests, Trees and Agroforestry, which is supported by CGIAR Fund Donors.


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  • Innovation and excellence from chocolate producers

Innovation and excellence from chocolate producers


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A farmer prunes his Carabobo cacao tree, which was originally from Venezuela, in Ghana. Photo by Richard Markham/Bioversity International
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Chocolates are displayed at the 2017 Salon du Chocolat in Paris. Photo by S. Collins/Bioversity International

Amid preparations for a cocoa bean auction at Amsterdam’s historic stock exchange, Brigitte Laliberté spoke with Bioversity International about the newly released ruby chocolate, the Cocoa of Excellence Programme’s plans for the year and the best chocolates to gift on Valentine’s Day.

The program, coordinated by Bioversity International, is jointly organized with Event International in partnership with the CGIAR Research Program on Forests, Trees and Agroforestry (FTA) and a number of other organizations. It generates incentives for producers to cultivate diverse cocoa varieties, leading to high-quality chocolate as the end result.

Something innovative happened last year – a new chocolate was launched on the global market. What makes ruby chocolate special? 

Ruby chocolate is a new type of chocolate compared to the three classics: white, milk and dark. All of these are results of different ways of processing the cocoa bean: the type of fermentation that the beans undergo after they are harvested and dried. Basically, white chocolate is made of cocoa butter, milk and sugar, milk chocolate cocoa butter and cocoa mass with sugar and milk whereas dark chocolate has no milk, therefore only cocoa (butter and mass) and sugar. All of these may have other ingredients such as fruits, nuts, vanilla and other spices.  But in essence these are the basic differentiations. Ruby has come out as the fourth type. While its ‘recipe’ is under wraps, I’m guessing that they’ve used a combination of fermentation techniques and specific cacao varieties to come up with the trendy pink color. Most cocoa beans are purple in color before they are fermented.

The cocoa bean has endless possibilities of providing different tastes and flavors. In the same way that different ways of processing allow chocolate producers to create thousands of types of chocolate where a piece of chocolate can remind us of banana, coconut or spices. No one wants to eat the same thing over and over again, except for your favorite go-to chocolate.

In a way, it is similar to wine: you might have your favorite wine but it is always interesting to taste something that you have not tasted before. The terroir – how a particular region’s climate, soils and aspect affect the taste of the crop – also makes a difference in cocoa. The same variety planted in Ghana and Australia will taste differently because of the differences in the farms’ soil, agronomic practices and most importantly the fermentation and drying process. Depending on how it is carried out, the amount of days the beans are fermented, the local humidity and temperature can have an impact on the flavor of the bean even if, genetically, it is the same variety planted in another country or even region.

Read also: Celebrating and rewarding excellence in producing high-quality cocoa: The 2017 International Cocoa Award winners

A man prunes a Carabobo cacao tree, originally from Venezuela, on a farm in Ghana. Photo by Richard Markham/Bioversity International

What is the best type of chocolate to give a special someone on Valentine’s Day? 

It does not matter much if it is while, brown or pink, or filled. It depends on what that special someone likes! Do they enjoy a particular type of chocolate? Then that is the one to offer.

What is beautiful is that chocolate offers memory and pleasure, it is an experience. It brings us back to childhood memories. In fact, there is a lot of chocolate we enjoy eating because it brings us back to our childhood.

Personally, milk chocolates are my favorites because of sweet childhood memories in Canada. Dark chocolate has become more of an adult acquired taste. If I need comfort, I’ll enjoy a piece of milk chocolate but if I want to be stimulated, discover something new and connect to a different country and be a bit health-conscious, then I’ll have dark. The darker the chocolate, the less sugar it contains and the more nutrients it has. Nowadays I also tend to go for origin chocolate: I enjoy knowing where the beans of a particular bar come from.

Similarly, if your special someone likes to try new things, the market offers new delicious options such as raw cocoa – that is less fermented – or single estate chocolate, which allows you to discover chocolate from cocoa that was individually estate grown in a single location.

Read also: Cocoa agroforestry is less resilient to sub-optimal and extreme climate than cocoa in full sun

As coordinator of the Cocoa of Excellence Programme, what is keeping you and your team busy?

My team and I are currently preparing the next edition of the Cocoa of Excellence Programme, which will be announced this summer. Before we open the call for all cocoa producing countries around the world, we’ll be reviewing the guidelines and promoting the winners of the International Cocoa Awards that were celebrated in Paris last year.

What is happening that is very special is the Chocoa Trade Fair that will take place in Amsterdam next week. As part of this, we’ll host a chocolate auction at the historical Amsterdam stock exchange: the same place where cocoa was traded centuries ago. We’ll recreate a live cocoa bean auction featuring three winning International Cocoa Awards bean samples, representing Tanzania, Madagascar and Colombia, and have an auctioneer. We hope that the bidders – chocolate producers and other cocoa bean buyers – will offer more than the current price of the cocoa beans; any profit made will go directly to the bean producers for a project of their choice.

Read also: Moving toward a sustainable cocoa sector in Ghana

Originally published on the website of Bioversity International


The Cocoa of Excellence Programme, coordinated by Bioversity International, is jointly organized with Event International in partnership with the CGIAR Research Program on Forests, Trees and Agroforestry (FTA), Guittard Chocolate, Seguine Cacao, Cocoa and Chocolate, Barry Callebaut, Puratos and the International Cocoa Organization (ICCO) with sponsorship from the European Cocoa Association (ECA), the Association of Chocolate, Biscuit and Confectionery Industries of Europe (Caobisco), the Federation of Cocoa Commerce (FCC), Nestlé, the Lutheran World Relief (LWR), Mars UK, Valrhona and with in-kind contributions from the Cocoa Research Centre of the University of the West Indies (CRC/UWI), Valrhona, Weiss Chocolate and CocoaTown. This work is supported by CGIAR Fund Donors.


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  • What’s next for Livelihood Systems? Scientists discuss agroforestry, crops and soil

What’s next for Livelihood Systems? Scientists discuss agroforestry, crops and soil


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